REPOST & UPDATE IV: Read Live Science, Gobble, Gobble! 6 Fun Facts About Turkeys.
UPDATE III: "This holiday season, thank artificial insemination [and genetic science] for transforming turkey into the relatively cheap foodstuff it is today."
Read The Atlantic, The Supersized American Turkey, which includes a very detailed description of "the actual process of insemination" for those who care to know.
UPDATE II: "Why, then, do we associate Thanksgiving with the Pilgrims? In the late 1800s, with immigrants — Jews, Italians, Chinese, other outsiders — pouring in, America’s cultural leaders took two bits of shaky historic evidence from the early 1600s and embraced a story of a Pilgrim Thanksgiving in an effort to Americanize an increasingly diverse population.
The myth of our holiday’s Pilgrim origins took hold. But the dishes we eat at Thanksgiving? They capture other stories about the making of the American nation."
Read the Washington Post, A short course on the history of 8 Thanksgiving foods.
UPDATE: And "[w]hile you're preparing, eating or sleeping off your Thanksgiving meal, ponder these" Thanksgiving facts. Read Time, Top 10 Things You Didn't Know About Thanksgiving.
And for more Thanksgiving facts, read National Geographic, Thanksgiving 2012 Myths and Facts.
Repost:
From an email:
May your stuffing be tasty
May your turkey plump,
May your potatoes and gravy
Have never a lump.
May your yams be delicious
And your pies take the prize,
And may your Thanksgiving dinner
Stay off your thighs!
Happy Thanksgiving Everyone!
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